Roca Patrón Añejo

Tahona Smash

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Roca Patrón Añejo

Tahona Smash

Average review 0.0 stars (0) Rate

This classic cocktail will quickly become one of your biggest hits when you’re interested in a spirit-forward digestif.

Difficulty

Intermediate

Ice

Standard

Glass

Double old fashioned

Garnish

Basil leaf

Occasion

Cool Weather, Digestif

Ingredients

  • oz
  • ml
2 oz Roca Patrón Añejo
.5 oz Simple syrup
2 dashes Angostura bitters
1 Pink grapefruit wedge
1 Basil leaf for garnish
60 ml Roca Patrón Añejo
15 ml Simple syrup
2 dashes Angostura bitters
1 Pink grapefruit wedge
1 Basil leaf for garnish

Unless noted, drinks should be made one at a time.

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How to Make

  1. Place grapefruit, simple syrup and bitters in the bottom of a double old fashioned glass.
  2. Crush lightly with a muddler.
  3. Add Roca Patrón Añejo and stir in the glass until chilled.
  4. Garnish with a basil leaf.

Pro Tip

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