This classic cocktail will quickly become one of your biggest hits when you’re interested in a spirit-forward digestif.
Difficulty
Intermediate
Ice
Standard
Glass
Double old fashioned
Garnish
Basil leaf
Occasion
Cool Weather, Digestif
1
Ingredients
- oz
- ml
| 2 oz | Roca Patrón Añejo |
| .5 oz | Simple syrup |
| 2 dashes | Angostura bitters |
| 1 | Pink grapefruit wedge |
| 1 | Basil leaf for garnish |
| 60 ml | Roca Patrón Añejo |
| 15 ml | Simple syrup |
| 2 dashes | Angostura bitters |
| 1 | Pink grapefruit wedge |
| 1 | Basil leaf for garnish |
Unless noted, drinks should be made one at a time.
ResetHow to Make
- Place grapefruit, simple syrup and bitters in the bottom of a double old fashioned glass.
- Crush lightly with a muddler.
- Add Roca Patrón Añejo and stir in the glass until chilled.
- Garnish with a basil leaf.
