×
Patrón Tequila Logo

Choose a location

Patrón Tequila
  • Our Tequilas
  • Cocktail Lab
  • Menu
  • Find
  • Our Tequilas
  • Our Story
  • Sustainability
  • Cocktail Lab
  • Gifting
  • Shop
  • Search
  • About Us

  • Stories

  • Our Process

  • All Recipes

  • Cocktails For You

  • Cocktail Collections

  • Bartenders

  • Personalize

  • Engrave

  • Gift Sets

  • Gift Guide

  • Our Tequilas
  • Our Story
    • About Us
    • Stories
    • Our Process
  • Sustainability
  • Cocktail Lab
    • All Recipes
    • Cocktails For You
    • Cocktail Collections
    • Bartenders
  • Gifting
    • Personalize
    • Engrave
    • Gift Sets
    • Gift Guide
  • Shop
  • Find
Patrón Secret Dining Society Takes Over Toronto
Tastemakers

Patrón Secret Dining Society Takes Over Toronto

Aug. 29, 2016

After taking on cities like New York City, Seattle and San Francisco, the Patrón Secret Dining Society finally made its debut in Canada on August 4. The invite-only dinner for 30 people took place at the Berkeley Bicycle Club in Downtown Toronto, formerly the home of the Gooderham family, once the largest alcohol distillers in Canada.

Guests began the evening in a large courtyard around the bar, where mixologist Owen Walker whipped up his first cocktail, the Bickford Sling, featuring Patrón Reposado and Korean mint. It was almost too pretty to drink—almost!

Walker’s been crafting cocktails for more than six years at the most sought-after bars in Toronto. 

Next up were delicate hors d’oeuvres from chef Cory Vitiello, including ceviche on puffed squid-ink tapioca and matsutake mushrooms served on crispy nori wafers.

“Tequila is pretty easy to cook with and pair with,” Vitiello, who is also a Food Network Canada star, explained. His menu played off ingredients featured in Walker’s cocktails and vice versa.

As the sun started to set, guests made their way into an intimate dining room, where a long table decorated with beautiful floral arrangements by Timberlost Designs set the stage. And the tequila-infused meal began.

Chilled tomatillo and buttermilk soup with poached lobster, sea urchin and puffed wild rice accompanied Walker’s Power in Numbers, made with Patrón Silver, chile liqueur, sage syrup, cucumber and lime.

Vitiello’s 60-day dry-aged rib cap and braised oxtail served with succotash was the highlight of the meal. “The dish was spiced with flavors that go really well with tequila—big, bold, spicy flavors,” the chef said.

A stiff Perola Old-Fashioned stood up to those bold and spicy flavors, and offered something totally unexpected: Dehydrated, fried Mexican crickets that had been ground into the salt were used on the rims of the old-fashioned glasses. 

 

Become a member of the Patrón Social Club for a chance to receive an exclusive invitation to the next event.

  • Share:

Tags:

  • Secret Dining Society
  • Events

Related Stories

  • Race Day Mexico City Cocktail: Patrón Paloma
  • Race Day Austin Cocktail: Patrón Ranch Water
  • Race Day Silverstone Cocktail: Garden Paloma
  • Race Day Montreal Cocktail: Canadian Paloma
  • Race Day Miami Cocktail: The Blood Orange & Basil Margarita
  • Race Day Melbourne Cocktail: Queensland Mango Margarita

More to Explore

  • Eat Discover Patrón-inspired meals and treats.
  • Drink Enjoy recipes, tips and trends that pair nicely with tequila.
  • Create Be inspired by people who are passionate about their craft.
  • Do Enhance your celebrations, happy hours and on-the-go lifestyle.
  • Newsletter Signup
  • Purchase Online
  • FAQs
  • Contact
  • Careers
  • Privacy
  • Terms of Use
  • Site Map

THE PERFECT WAY TO ENJOY PATRÓN IS RESPONSIBLY.
©2025. PATRÓN, ITS TRADE DRESS AND THE BEE LOGO ARE TRADEMARKS.
HANDCRAFTED IN MEXICO.
IMPORTED BY THE PATRÓN SPIRITS COMPANY, CORAL GABLES, FL., USA
TEQUILA – 40% ALC. BY VOL.

CONTENT FOR 21+. ONLY SHARE WITH THOSE OF LEGAL DRINKING AGE. FOR MORE INFORMATION ON ALCOHOL RESPONSIBILITY VISIT RESPONSIBLEDRINKING.ORG AND RESPONSIBILITY.ORG.

Shop Silver
×