Dessert Rose
Presented by Trip Cobb
Get blooming at your next party with this modern, savory cocktail with some flair that is perfect for entertaining.
Recipe Ingredients
| 2 oz | Patrón Silver |
| .8 oz | Simple syrup |
| .5 oz | Passion fruit puree |
| .2 oz | Balsamic vinegar |
| 1 | Egg white |
| 2 | Fresh strawberries |
| 3 | Basil leaves, 1 for garnish |
| 60 ml | Patrón Silver |
| 24 ml | Simple syrup |
| 15 ml | Passion fruit puree |
| 6 ml | Balsamic vinegar |
| 1 | Egg white |
| 2 | Fresh strawberries |
| 3 | Basil leaves, 1 for garnish |
Unless noted, drinks should be made one at a time.
How to Make
- Muddle together strawberries, basil leaves and simple syrup into cocktail shaker.
- Add Patrón, balsamic vinegar, passion fruit puree and egg white to the shaker.
- Dry shake (without ice) to emulsify egg white.
- Add ice and shake to chill.
- Double strain into chilled coupe glass.
- Garnish with a basil leaf.
How to Make Simple Syrup
How to Muddle
How to Dry Shake
How to Shake & Strain
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Designed in collaboration with Oracle Red Bull Racing F1 Driver, Checo Pérez, this year’s tin features a masterful and artful design that celebrates two Mexican icons coming together.
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Limited Edition 2023 Mexican
Heritage Tin
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An exquisite extra añejo tequila rested in French oak barrels for seven years.
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750ml - Alcohol 40% by volume
Limited Edition Extra Añejo 7 Años
