These eight refreshing cocktails were crafted by Margarita Masters around the globe in hopes of becoming 2019’s Margarita of the Year.
See full collectionThe sweetness of coconut, a fruity punch of pineapple, and a wave of crisp Patrón Silver make the Pasifika Margarita a Bay Area favorite and a worthy Margarita of the Year contender.
These eight refreshing cocktails were crafted by Margarita Masters around the globe in hopes of becoming 2019’s Margarita of the Year.
See full collectionDifficulty
Easy
Ice
Standard
Glass
Highball
Garnish
2 Pineapple fronds
Occasion
Brunch, Warm Weather
1
Ingredients
- oz
- ml
| 2 oz | Patrón Silver |
| .5 oz | Citrónge Orange Liqueur |
| 1 oz | Coconut water |
| .75 oz | Pineapple juice |
| .5 oz | Fresh lime juice |
| + | 1 Bar spoon ginger syrup |
| + | 1 Bar spoon simple syrup |
| + | 2 Pineapple fronds for garnish |
| 60 ml | Patrón Silver |
| 15 ml | Citrónge Orange Liqueur |
| 30 ml | Coconut water |
| 22.5 ml | Pineapple juice |
| 15 ml | Fresh lime juice |
| + | 1 Bar spoon ginger syrup |
| + | 1 Bar spoon simple syrup |
| + | 2 Pineapple fronds for garnish |
Unless noted, drinks should be made one at a time.
ResetHow to Make
- Combine all ingredients in a cocktail shaker with ice and shake to chill.
- Strain into highball glass filled with ice.
- Garnish with 2 pineapple fronds.
