Pan de Muertos
Inspired by the traditional Día de Muertos baked offering, this tequila cocktail is perfect for honoring loved ones who have gone before us.
Difficulty:
Intermediate
Occasion:
Holiday
Recipe Ingredients
Servings 1
| 1.5 oz | Patrón Reposado |
| 0.5 oz | Orgeat |
| 0.75 oz | Lime juice |
| 0.5 oz | Orange liqueur |
| 0.75 oz | Pineapple Juice |
| + | Caramelized orange wedge |
| + | 3 Pineapple leaves |
| 50 ml | Patrón Reposado |
| 15 ml | Orgeat |
| 20 ml | Lime juice |
| 15 ml | Orange liqueur |
| 25 ml | Pineapple Juice |
| + | Caramelised orange wedge |
| + | 3 Pineapple leaves |
Unless noted, drinks should be made one at a time.
How to Make
- Add all ingredients to shaker.
- Shake and strain.
- Serve in highball or skull mug with crushed ice.
How to Shake & Strain
PATRÓN® Reposado Cocktails
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Our tequila embodies the spirit of Mexican heritage and showcases our dedication to passion and tradition. Each one is made by hand and crafted by passion—and ready to be savored and enjoyed.
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