Greenwich Summer
Summery grapefruit gets new depth in this sparkling, modern tequila cocktail that gets dark sweetness from rich sherry.
Difficulty:
Intermediate
Glass:
Coupe
Ice:
Standard
Occasion:
Warm Weather
Garnish:
Luxardo cherry
Recipe Ingredients
Servings 1
| 2 oz | Patrón Añejo |
| 1 oz | Lustau Deluxe Cream Sherry |
| 1 oz | LaCroix Pamplemousse Sparkling Water |
| .25 oz | Simple syrup |
| 1 dash | Angostura bitters |
| 1 dash | Scrappy's Grapefruit Bitters |
| + | Luxardo Cherry for garnish |
| 60 ml | Patrón Añejo |
| 30 ml | Lustau Deluxe Cream Sherry |
| 30 ml | LaCroix Pamplemousse Sparkling Water |
| 7.5 ml | Simple syrup |
| 1 dash | Angostura bitters |
| 1 dash | Scrappy's Grapefruit Bitters |
| + | Luxardo Cherry for garnish |
Unless noted, drinks should be made one at a time.
How to Make
- In a beaker or mixing glass, add all ingredients except LaCroix.
- Add ice and stir.
- Strain up into a coupe.
- Top with 1 oz of LaCroix.
- Garnish with a Luxardo Cherry.
How to Make Simple Syrup
How to Stir & Strain
PATRÓN® Añejo Cocktails
Enhance your cocktail creations with the complex and smooth profile of PATRÓN Añejo, crafted to impress.
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Our tequila embodies the spirit of Mexican heritage and showcases our dedication to passion and tradition. Each one is made by hand and crafted by passion—and ready to be savored and enjoyed.
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