Patrón Silver

White Grape T&T

Presented by Lisa Selman

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Patrón Silver

White Grape T&T

Presented by Lisa Selman

Average review 0.0 stars (0) Rate

You heard it through the grapevine: This distinctly different tonic cocktail is all sorts of delicious.

Difficulty

Advanced

Ice

Standard

Glass

Collins

Garnish

Big basil bunch

Occasion

Warm Weather

Ingredients

  • oz
  • ml
2 oz Patrón Silver
1 oz White grape juice
.75 oz Lime Juice
2 dashes Grapefruit bitters (Scrappy's Bitters recommended)
3 Basil leaves
+ Top with tonic (Q Tonic water or Fever-Tree Mediterranean Tonic water recommended)
60 ml Patrón Silver
30 ml White grape juice
22.5 ml Lime Juice
2 dashes Grapefruit bitters (Scrappy's Bitters recommended)
3 Basil leaves
+ Top with tonic (Q Tonic water or Fever-Tree Mediterranean Tonic water recommended)

Unless noted, drinks should be made one at a time.

Reset

How to Make

  1. In a shaker add tequila, lime juice, white grape juice, basil, grapefruit bitters and ice.
  2. Shake vigorously for about 10 seconds to really break up the basil.
  3. Add about 2 oz tonic water directly into the tin to incorporate it into the whole cocktail and not just the surface.
  4. Strain into a collins glass with fresh ice.
  5. Garnish with a basil sprig.
  6. Add white grape halves, a slice of lime or lime wheel to further enhance the presentation.

Pro Tip

About the Bartender

Lisa Selman

Chicago, IL – USA

Lisa Selman has a degree in Art History from Wayne State University but her true passion lies in understanding the chemical makeup of a spirit to craft balanced cocktails that are aesthetically pleasing.

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