
Stargarita
2016 Margarita of the Year
This 2016 Margarita of the Year contender is an unexpected take on the tropical margarita that combines light mint flavors with the sweetness of star fruit.
Recipe Ingredients
1.5 oz | Patrón Silver |
.5 oz | Mint tea syrup |
.5 oz | Fresh lime juice |
.5 oz | Star fruit puree or muddled star fruit |
+ | Salt rim |
+ | Slice of star fruit for garnish |
+ | Lime wheel for garnish |
45 ml | Patrón Silver |
15 ml | Mint tea syrup |
15 ml | Fresh lime juice |
15 ml | Star fruit puree or muddled star fruit |
+ | Salt rim |
+ | Slice of star fruit for garnish |
+ | Lime wheel for garnish |
Unless noted, drinks should be made one at a time.
How to Make
- Combine all ingredients in a cocktail shaker and shake with ice to chill.
- Strain over fresh ice into a salt-rimmed collins glass.
- Garnish with a slice of star fruit and a lime wheel.
*Mint tea syrup:
- Combine 2 cups of sugar and 2 cups of water and bring to a boil.
- Remove from heat and steep 4 mint tea bags for 30 mins.
Cocktail of the Moment