Perfected Classic
Spicy Mango Michelada
This classic beertail has a kick of spice, and everything nice – like tequila, hot sauce and more.
Recipe Ingredients
| 1.5 oz | Patrón Silver |
| .75 oz | Mango juice |
| 6 oz | Mexican lager |
| .5 oz | Bloody Mary mix or tomato juice |
| 1 dash | Cholula hot sauce |
| + | Juice of half a lime |
| + | Chili-salt rim |
| + | Lime wedge for garnish |
| 45 ml | Patrón Silver |
| 22.5 ml | Mango juice |
| 180 ml | Mexican lager |
| 15 ml | Bloody Mary mix or tomato juice |
| 1 dash | Cholula hot sauce |
| + | Juice of half a lime |
| + | Chili-salt rim |
| + | Lime wedge for garnish |
Unless noted, drinks should be made one at a time.
How to Make
- Rim a pint glass with a chili-salt blend.
- Pack glass full of ice and add the lime juice, hot sauce, Bloody Mary mix, spirits and beer.
- Stir to combine.
- Garnish with a lime wedge.
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