Here's some sage advice for happy hour: Try this herbal and citrusy sparkling cocktail to make it better than ever.
Difficulty
Intermediate
Ice
Standard
Glass
Highball
Garnish
Cucumber wheel & sage leaf
Occasion
Warm Weather
1
Ingredients
- oz
- ml
| 1.5 oz | Patrón Silver |
| .75 oz | St-Germain Elderflower Liqueur |
| .75 oz | Fresh lime juice |
| 3 | Cucumber slices |
| 2 | Leaves whole, fresh sage |
| + | Ginger ale |
| + | Cucumber wheel for garnish |
| + | Sage leaf for garnish |
| 45 ml | Patrón Silver |
| 22.5 ml | St-Germain Elderflower Liqueur |
| 22.5 ml | Fresh lime juice |
| 3 | Cucumber slices |
| 2 | Leaves whole, fresh sage |
| + | Ginger ale |
| + | Cucumber wheel for garnish |
| + | Sage leaf for garnish |
Unless noted, drinks should be made one at a time.
ResetHow to Make
- In the bottom of a mixing glass, gently muddle sage, cucumber and St Germain Elderflower Liqueur.
- Add remaining ingredients and fill with ice.
- Shake and strain over fresh ice in a highball glass.
- Top with ginger ale.
- Garnish with cucumber wheel and sage leaf.
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