This bubbly tequila and prosecco cocktail is great for brunch, happy hour, or any time of the day that could use some sparkle.
Difficulty
Intermediate
Ice
Standard
Glass
Wine goblet
Garnish
Lime twist
Occasion
Brunch, Warm Weather
1
Ingredients
- oz
- ml
| .75 oz | Citrónge Orange Liqueur |
| .75 oz | Patrón Silver |
| 2 oz | MARTINI Prosecco |
| 1.5 oz | Sparkling water |
| .5 oz | Fresh lime juice |
| + | Lime twist for garnish |
| 22.5 ml | Citrónge Orange Liqueur |
| 22.5 ml | Patrón Silver |
| 60 ml | MARTINI Prosecco |
| 45 ml | Sparkling water |
| 15 ml | Fresh lime juice |
| + | Lime twist for garnish |
Unless noted, drinks should be made one at a time.
ResetHow to Make
- Combine all ingredients except sparkling water in a mixing tin and shake vigorously to chill.
- Strain onto fresh ice in a large wine goblet.
- Top with sparkling water and Prosecco and stir.
- Express the zest from a lime peel and drop into the cocktail.
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