Perfected Classic
Conventional recipes elevated to Patrón perfection.
Perfected Classic
Conventional recipes elevated to Patrón perfection.
There’s no better way to kick off after dinner (or after party) festivities than with this sweet dessert cocktail.
Difficulty
Intermediate
Ice
Standard
Glass
Coupe
Garnish
Chocolate shavings
Occasion
Brunch, Digestif
1
Ingredients
- oz
- ml
| 1 oz | Patrón Silver |
| .5 oz | Patrón XO Cafe |
| .5 oz | Citrónge Orange Liqueur |
| 1 oz | Chilled concentrated coffee |
| 2 oz | Gently whipped heavy cream |
| + | Chocolate shavings for garnish |
| 30 ml | Patrón Silver |
| 15 ml | Patrón XO Cafe |
| 15 ml | Citrónge Orange Liqueur |
| 30 ml | Chilled concentrated coffee |
| 60 ml | Gently whipped heavy cream |
| + | Chocolate shavings for garnish |
Unless noted, drinks should be made one at a time.
ResetHow to Make
- Gently thicken heavy whipping cream by shaking it in a cocktail shaker so it's thickened but still pourable.
- In a mixing glass, stir spirits and coffee with ice to chill.
- Strain into a chilled cocktail coupe and float thickened cream on the surface of the drink.
- Garnish with chocolate shavings or cocoa powder.
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