Stay grounded with this modern cocktail made for entertaining with bright, herbal flavors.
Difficulty
Advanced
Ice
Cubes
Glass
Wine glass
Garnish
Slice of melon, purple shiso, coriander cress, ground pepper and gold glitter
Occasion
Entertaining
1
Ingredients
- oz
- ml
| 1.5 oz | Patrón Reposado |
| 1 oz | Melon and coriander shrub |
| .5 oz | Agave syrup infused with Mexican peppers |
| .5 oz | Acqua di Cedro |
| 1 | Splash soda water |
| + | Melon slice, purple shiso, coriander, ground pepper and glitter for garnish |
| 45 ml | Patrón Reposado |
| 30 ml | Melon and coriander shrub |
| 15 ml | Agave syrup infused with Mexican peppers |
| 15 ml | Acqua di Cedro |
| 1 | Splash soda water |
| + | Melon slice, purple shiso, coriander, ground pepper and glitter for garnish |
Unless noted, drinks should be made one at a time.
ResetHow to Make
- Add all the ingredients, except the soda to a cocktail shaker with ice.
- Shake hard and strain into a wine glass with ice.
- Top with soda.
- Garnish with a slice of melon, purple shiso, coriander cress, ground pepper and gold glitter.
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