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PATRÓN Reposado

Krakatoa

Presented by Mindy Kucan

Let brunch flow into Sunday Funday with this tropical and citrusy cocktail with a hint of cinnamon.

Difficulty: Easy
Glass: Tiki
Ice: Crushed
Occasion: Warm Weather, Brunch
Garnish: Ground cinnamon

Recipe Ingredients

Servings 1
1.5 oz Patrón Reposado
1 oz Patrón XO Cafe
.75 oz Passion fruit syrup
.75 oz Cinnamon and grapefruit syrup
1 oz Lime juice
1 oz Orange juice
2 dashes Angostura aromatic bitters
6 drops Absinthe
+ Ground cinnamon for garnish

Unless noted, drinks should be made one at a time.

How to Make

  1. Build all ingredients in a shaker tin and fill with crushed ice.
  2. Pour contents into an elaborate glass or mug.
  3. Top with fresh crushed ice.
  4. Sprinkle with ground cinnamon.

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