Patrón Añejo

Domino

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Patrón Añejo

Domino

Average review 0.0 stars (0) Rate

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After the first sip, you'll realize the effects this delicious dessert cocktail has on your evening will be undeniable.

Difficulty

Intermediate

Ice

Served up

Glass

Coupe

Garnish

None

Occasion

Digestif

Ingredients

1 oz	Patrón Añejo
1 oz	Patrón XO Cafe
1 oz	Mezcal-cream*
1 dash	Aromatic bitters
30 ml	Patrón Añejo
30 ml	Patrón XO Cafe
30 ml	Mezcal-cream*
1 dash	Aromatic bitters

Unless noted, drinks should be made one at a time.

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How to Make

Combine all ingredients (except heavy cream) in a mixing glass and stir with ice to chill.
Strain into a chilled coupe glass.
Layer mezcal-cream* on top.

*Mezcal-cream: Gently whip 2 oz heavy cream with .5 oz mezcal, so that it's thickened but still pourable.

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Pro Tip

How to Stir & Strain

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