Patrón Añejo

Paloma Tonic

Presented by Stephen Halpin

Average review 5.0 stars (1) Rate

Patrón Añejo

Paloma Tonic

Presented by Stephen Halpin

Average review 5.0 stars (1) Rate

The citrusy Paloma is a classic tequila drink. Add a splash of refreshing Fever Tree tonic water to add some bubbles to your cocktail.

Difficulty

Easy

Ice

Standard

Glass

Collins

Garnish

Grapefruit twist

Occasion

Aperitif, Brunch, Entertaining, Holiday, Warm Weather

Ingredients

  • oz
  • ml
2 oz Patrón Añejo
2 oz Fever Tree Citrus Tonic Water
1 oz Grapefruit juice
.25 oz Lime juice
.25 oz Agave nectar
+ Grapefruit twist for garnish
60 ml Patrón Añejo
60 ml Fever Tree Citrus Tonic Water
30 ml Grapefruit juice
7.5 ml Lime juice
7.5 ml Agave nectar
+ Grapefruit twist for garnish

Unless noted, drinks should be made one at a time.

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How to Make

  1. In a shaker with ice, combine Patrón Añejo, grapefruit juice, lime juice and agave nectar.
  2. Shake to combine and chill.
  3. Strain into a collins glass filled with fresh ice and top with tonic water.
  4. Garnish with a grapefruit twist.

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