PATRÓN Añejo

Golden Hibiscus

PATRÓN Añejo

Golden Hibiscus

A classic aperitif, the Golden Hibiscus brightens up any situation with fresh, fruity flavors.

Difficulty

Easy

Ice

Standard

Glass

Rocks glass

Garnish

Lime wheel

Occasion

Aperitif

Ingredients

  • oz
  • ml
2 oz Patrón Añejo
.75 oz Passion Fruit syrup
.75 oz Pineapple juice
.75 oz Agave syrup
.5 oz Hibiscus
2 dashes Grapefruit bitters
+ Lime wheel for garnish
60 ml Patrón Añejo
22.5 ml Passion Fruit syrup
22.5 ml Pineapple juice
22.5 ml Agave syrup
15 ml Hibiscus
2 dashes Grapefruit bitters
+ Lime wheel for garnish

Unless noted, drinks should be made one at a time.

Reset

How to Make

  1. Combine ingredients in a cocktail shaker.
  2. Shake ingredients.
  3. Strain over fresh ice into a rocks glass.
  4. Garnish with a lime wheel and serve.

Pro Tip

Drinks you’ll love

From Our Hands to Yours

Patrón is proudly handcrafted every step of the way.

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