A sweet and modern after-dinner cocktail that celebrates the history of the Mexican holiday.
Glass
Coupe
Garnish
Cinnamon stick
Occasion
Cool Weather, Digestif, Entertaining
1
Ingredients
- oz
- ml
| 2 oz | Patrón Añejo |
| .5 oz | Citrónge Orange Liqueur |
| 1.5 oz | Horchata |
| .5 oz | Cinnamon syrup |
| + | Cinnamon stick for garnish |
| 60 ml | Patrón Añejo |
| 15 ml | Citrónge Orange Liqueur |
| 45 ml | Horchata |
| 15 ml | Cinnamon syrup |
| + | Cinnamon stick for garnish |
Unless noted, drinks should be made one at a time.
ResetHow to Make
- Add all ingredients to a shaker with ice and shake to combine.
- Strain into glass.
- Garnish with a cinnamon stick.
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