Patrón Smoked Sea Salt Margarita
Our 2015 Margarita of the Year is citrusy, smoky and best sipped on a lovely outdoor patio.
Recipe Ingredients
| 1.5 oz | Patrón Silver | 
| .5 oz | Fresh lime juice | 
| .5 oz | Pineapple juice | 
| .5 oz | Agave nectar | 
| 1 | Pinch of smoked paprika | 
| + | Smoked sea salt rim | 
| + | Lime for garnish | 
| 45 ml | Patrón Silver | 
| 15 ml | Fresh lime juice | 
| 15 ml | Pineapple juice | 
| 15 ml | Agave nectar | 
| 1 | Pinch of smoked paprika | 
| + | Smoked sea salt rim | 
| + | Lime for garnish | 
Unless noted, drinks should be made one at a time.
How to Make
- Prepare a rocks glass by moistening the rim and rolling it in smoked sea salt.
 - Add ingredients to a cocktail shaker with ice and shake to chill.
 - Fine strain over fresh ice cubes in the prepared glass.
 - Garnish with a lime and a dusting of smoked paprika.
 
Cocktail of the Moment
        
        
        
                                                    
                                                
                                                    
                                                



