Patrón Silver

Patrónomy

Presented by Remy Savage

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Patrón Silver

Patrónomy

Presented by Remy Savage

Average review 0.0 stars (0) Rate

This delicious Parisian cocktail offers a constellation of flavors – citrus and fruity with subtle bitterness and a hint of salt.

Difficulty

Intermediate

Ice

Standard

Glass

Highball

Garnish

Grapefruit zest

Occasion

Digestif

Ingredients

  • oz
  • ml
1 oz Patrón Silver
2.5 oz Fresh grapefruit juice
.75 oz Suze
3 drops Eau-de-vie de Gentiane
+ Hawaiian black salt rim
+ Slice of grapefruit for garnish
30 ml Patrón Silver
75 ml Fresh grapefruit juice
22.5 ml Suze
3 drops Eau-de-vie de Gentiane
+ Hawaiian black salt rim
+ Slice of grapefruit for garnish

Unless noted, drinks should be made one at a time.

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How to Make

  1. Rim highball glass with Hawaiian black salt.
  2. Add ingredients to the glass, building over ice, and stir briefly.
  3. Garnish with grapefruit zest.

Pro Tip

About the Bartender

Remy Savage

Paris – France

The head bartender of Paris’ famed Little Red Door cocktail bar, Remy has been recognized throughout his career for his incredible creativity, being named The World’s Most Imaginative Bartender in 2014 for his eclectic, never-been-done cocktail ideas.

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