Make yourself a rose-colored glass of this spicy modern cocktail full of warm weather flavors like grapefruit and orange by Stefan Huebner & Sarah Jerdon.
Difficulty
Intermediate
Ice
Standard
Glass
Rocks glass
Garnish
Rose petal
Occasion
Entertaining, Warm Weather
1
Ingredients
- oz
- ml
| 2 oz | Patrón Extra Añejo |
| .5 oz | Citrónge Orange Liqueur |
| 2.5 oz | Grapefruit soda |
| .75 oz | Ancho Reyes |
| .5 oz | Demerara syrup |
| .5 oz | Lime juice |
| + | Red flower for garnish |
| 60 ml | Patrón Extra Añejo |
| 15 ml | Citrónge Orange Liqueur |
| 75 ml | Grapefruit soda |
| 22.5 ml | Ancho Reyes |
| 15 ml | Demerara syrup |
| 15 ml | Lime juice |
| + | Red flower for garnish |
Unless noted, drinks should be made one at a time.
ResetHow to Make
- Add all ingredients except grapefruit soda to a mixing glass and stir.
- Pour into a rocks glass.
- Top with grapefruit soda.
- Garnish with a Rose petal for garnish.
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