PATRÓN XO Cafe

Banana Split

A delicious frozen dessert cocktail that'll cool you off in a few sips, lickity-split.

Difficulty: Intermediate
Glass: Parfait glass
Ice: Standard
Occasion: Warm Weather
Garnish: Chocolate syrup

Recipe Ingredients

Servings 1
45 ml Patrón XO Cafe
15 ml Patrón Reposado
.5 Banana
1 Large scoop vanilla ice cream
.5 cup Ice
+ Chocolate syrup for garnish (optional)

Unless noted, drinks should be made one at a time.

How to Make

  1. Combine ingredients in a blender pitcher and blend until a smooth texture is achieved.
  2. Pour into a parfait glass or goblet that has been swirled with chocolate sauce.

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