Meet the Bartender

Bryan Tetorakis

Los Angeles, CA, USA

From Cleveland to Los Angeles, Bryan has been a part of some of the nation’s most highly regarded cocktail bars. He discovered his love for cocktails while working as a chef, often enjoying classic cocktails after a long day in the kitchen and has spent the last nine years infusing his knowledge of creative flavors and balance into his cocktail creations.

Bryan's Latest Drink

The Mexican Sazerac

Put a southern spin on the classic absinthe-infused digestif with Patrón Silver, mezcal and chocolate.

See Recipe

Difficulty

Ice

Glass

Garnish

Intermediate

Served up

Rocks glass

Grapefruit twist

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