As long as you keep happy hour close by, you can keep cravings for this modern and sweet brunch cocktail at bay.
Difficulty
Advanced
Ice
Served up
Glass
Coupe
Garnish
Lime peel
Occasion
Brunch, Entertaining
1
Ingredients
- oz
- ml
| .5 oz | Patrón XO Cafe |
| 2 oz | BANKS 7 Golden Age Blend |
| .75 oz | Fresh lime juice |
| .75 oz | Simple syrup |
| 1 | Egg white |
| + | Pinch of salt |
| + | Lime peel for garnish |
| 15 ml | Patrón XO Cafe |
| 60 ml | BANKS 7 Golden Age Blend |
| 22.5 ml | Fresh lime juice |
| 22.5 ml | Simple syrup |
| 1 | Egg white |
| + | Pinch of salt |
| + | Lime peel for garnish |
Unless noted, drinks should be made one at a time.
ResetHow to Make
- Add one egg white to a shaker and dry shake vigorously until frothy.
- In another shaker, add remaining ingredients with ice.
- Pour ice and ingredients into shaker with egg white and shake until chilled.
- Strain into coupe glass.
- Garnish with a lime peel.
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