Meet the Bartender

Thomas Begbie

Luxembourg, Luxembourg

Thomas Begbie got his first taste of the hospitality industry at a young age after working at a friend of his parents’ local sports club. There, he discovered his passion for being behind the bar and went on to complete classic bartending training in London. He now runs a selection of bars, each with their own vibe and soul and hopes to introduce the world of discerning mixed drinks to Luxembourg.

Thomas's Latest Drink

Coral & Coast

Belgium's 2018 Patrón Perfectionists winner combines South American heat with European humidity for a cocktail that is juicy, bittersweet, and spicy with a dry finish.

See Recipe

Difficulty

Ice

Glass

Garnish

Advanced

Large format

Old fashioned

Dehydrated and caramelized fruit

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