Wild Rose Margarita
Presented by Makina Labrecque, 2019 Margarita of the Year
A velvety mouthfeel and subtle floral notes are the perfect expression for the Wild Rose Margarita, a cocktail in the running to be named 2019’s Margarita of the Year.
Difficulty:
Intermediate
Glass:
Coupe
Ice:
Served up
Occasion:
Digestif, Entertaining, Warm Weather
Garnish:
Fanned strawberry
Recipe Ingredients
Servings 1
| 1.5 oz | Patrón Silver |
| .5 oz | Citrónge Orange Liqueur |
| .25 oz | Bombay Sapphire |
| 1 oz | MARTINI Rosato Vermouth |
| .5 oz | Simple syrup |
| .5 oz | Fresh lime juice |
| 2 | Drops Rose water |
| + | Fanned strawberry for garnish |
| 45 ml | Patrón Silver |
| 15 ml | Citrónge Orange Liqueur |
| 7.5 ml | Bombay Sapphire |
| 30 ml | MARTINI Rosato Vermouth |
| 15 ml | Simple syrup |
| 15 ml | Fresh lime juice |
| 2 | Drops Rose water |
| + | Fanned strawberry for garnish |
Unless noted, drinks should be made one at a time.
How to Make
- Combine all ingredients in a cocktail shaker with ice and shake to chill.
- Strain into a coupe glass.
- Garnish with a fanned strawberry.
How to Make Simple Syrup
How to Shake & Strain
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