The So-Cal Cocktail
A laid-back frozen avocado cocktail that’s perfect for warm weather, featuring citrusy and herbal flavours you’ll savor all summer long.
Difficulty:
Intermediate
Glass:
Coupe
Ice:
None
Occasion:
Warm Weather
Garnish:
Basil leaves
Recipe Ingredients
Servings 1
| 1.5 oz | Patrón Silver |
| 1 oz | Lime juice |
| .75 oz | Simple syrup |
| 1 | Large slice avocado |
| + | Basil leaves for garnish |
| 45 ml | Patrón Silver |
| 30 ml | Lime juice |
| 22.5 ml | Simple syrup |
| 1 | Large slice avocado |
| + | Basil leaves for garnish |
Unless noted, drinks should be made one at a time.
How to Make
- In a blender, combine all ingredients.
- Serve up in a coupe or martini glass.
- Garnish with basil leaves.
How to Make Simple Syrup
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