Patrón Silver

Paseo Margarita

Presented by Jacyara de Oliveira

Patrón Silver

Paseo Margarita

Presented by Jacyara de Oliveira

The Paseo Margarita, a 2019 Margarita of the Year contender, features the fresh and tropical flavors of basil and coconut punctuated by Patrón Silver.

Difficulty

Intermediate

Ice

Crushed or served up

Glass

Wine goblet or coupe

Garnish

Basil leaf

Occasion

Warm Weather

Ingredients

  • oz
  • ml
1.5 oz Patrón Silver
.5 oz Citrónge Orange Liqueur
1 oz Coconut milk
.75 oz Fresh lime juice
.5 oz Simple syrup
5 Basil leaves, one for garnish
+ Rose salt rim*
45 ml Patrón Silver
15 ml Citrónge Orange Liqueur
30 ml Coconut milk
22.5 ml Fresh lime juice
15 ml Simple syrup
5 Basil leaves, one for garnish
+ Rose salt rim*

Unless noted, drinks should be made one at a time.

Reset

How to Make

  1. Rim a wine goblet or coupe glass with rose salt and set aside.
  2. Combine all ingredients in a cocktail shaker with ice and shake to chill.
  3. If using a wine goblet, strain onto fresh ice. Alternatively, if using a coupe, strain into the glass without ice.
  4. Garnish with a basil leaf.

*Rose salt rim:
Add 5 grams dried roses to 30 grams kosher salt in a spice grinder and grind until well combined.

Pro Tip

About the Bartender

Jacyara de Oliveira

Chicago, IL – USA

A proud Chicagoan, Jacyara is always looking for ways to infuse her Brazilian background with Midwest flavors and shows an incredible passion for taking care of guests while doing so.

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Patrón is proudly handcrafted every step of the way.

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