PATRÓN<sup>®</sup> Añejo

Perfected Classic

Añejo Julep

Presented by Stephen Halpin

This aged tequila rendition of the classic cocktail will be your front-runner all summer long.

Difficulty: Intermediate
Glass: Julep cup
Ice: Crushed
Occasion: Holiday, Warm Weather, Entertaining
Garnish: Mint sprig

Recipe Ingredients

Servings 1
60 ml Patrón Añejo
15 ml Agave syrup
6 Mint leaves

Unless noted, drinks should be made one at a time.

How to Make

  1. In the bottom of your julep cup, muddle the agave syrup and mint leaves. 
  2. Add crushed ice to fill.
  3. Pour Patrón Añejo over the ice and stir lightly to mix all the ingredients. 
  4. Crown the drink with fresh crushed ice.
  5. Garnish with a mint sprig.

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Our tequila embodies the spirit of Mexican heritage and showcases our dedication to passion and tradition. Each one is made by hand and crafted by passion—and ready to be savored and enjoyed.

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