PATRÓN XO Cafe

Baby Stout

Nothing to cry about here, just a sweet and delicious dessert shot that’s perfect for cool weather and heating up the night.

Difficulty: Easy
Glass: Shot glass
Ice: None
Occasion: Cool Weather
Garnish: None

Recipe Ingredients

Servings 1
30 ml Patrón XO Cafe
15 ml Irish cream liqueur

Unless noted, drinks should be made one at a time.

How to Make

  1. Pour chilled Patrón XO Cafe into a shot glass.
  2. Top off with Irish cream, layering the shot so it looks likes a miniature glass of stout.

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