
Perfect Pineapple Margarita
The classic cocktail gets a tropical twist with this easy-to-make pineapple margarita on the rocks recipe.
2 Ratings
Difficulty:
Easy
Glass:
Rocks
Ice:
Standard
Occasion:
Entertaining, Warm Weather
Garnish:
Lime wedge
Recipe Ingredients
Servings 1
1.5 oz | Patrón Silver |
.5 oz | Citrónge Orange Liqueur |
1 oz | Pineapple juice |
.5 oz | Lime juice |
+ | Tajín rim |
+ | Lime wedge for garnish |
45 ml | Patrón Silver |
15 ml | Citrónge Orange Liqueur |
30 ml | Pineapple juice |
15 ml | Lime juice |
+ | Tajín rim |
+ | Lime wedge for garnish |
Unless noted, drinks should be made one at a time.
How to Make
- Combine all ingredients in a shaker with ice.
- Shake until combined and chilled.
- Strain into a Tajín-rimmed rocks glass filled with ice.
- Garnish with a lime wedge.
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